Chicken gravy banane ki Recipe || chicken banane ki recipe || Chicken curry ||

-



Content


 kg chikan


 5-6 onions


 1 inch ginger


 12-15 garlic cloves


 2 finely chopped tomatoes


 1 cinnamon stick


 1 star flower


 1 javitri


 3-3 cloves


 1 big elaichi


 7-8 black pepper


 1 fast


 1 teaspoon cumin seeds


 1 teaspoon turmeric


 2 1/2 teaspoon coriander powder


 2 teaspoons chilli powder


 1 tablespoon chicken masala powder


 1 teaspoon Kasur Methi


 Salt to taste


 Oil as required


 way


 Stir the chicken well and set aside


 In a mixer, grind garlic, ginger and green peppers


 Now grind the onion and keep it aside


 Now heat the cooker, add an oil and add all the spices, roasted cumin seeds


 Now add ginger paste and paste of green chilli

 Now add onion paste and fry well


 Add turmeric, red chilli powder, coriander powder and fry it for a while


 Now add chopped tomatoes and fry for a while till they start leaving oil


 Now add Kasuri Methi Chicken Masala and Salt and fry

 Now add chicken and cover the lid for a while


 After 4-5 minutes add hot water and cover the lid of the cooker and take 5-6 whistles on a slow flame if it is a desi chicken.  And if boiler, take 4 whistles


 Chicken Curry is ready


 Now add finely chopped coriander and black pepper powder and cover for 2 minutes


 Serve hot with roti, rumali roti


सामग्री

  1. kg चीकन
  2. 5 -6 प्याज
  3. 1 इंच अदरक
  4. 12-15 लहसुन की कलीयॉ
  5. 2 बारीक कटे टमाटर
  6. 1 दालचीनी
  7. 1 स्टार फूल
  8. 1 जावीत्री
  9. 3-3 लौंग
  10. 1 बडी ईलाइची
  11. 7-8 काली मिर्च
  12. 1 तेजपान
  13. 1 छोटा चम्मच जीरा
  14. 1 छोटा चम्मच हल्दी
  15. 2 1/2 छोटे चम्मच धनिया पावडर
  16. 2 छोटे चम्मच मिर्च पावडर
  17. 1 बडा चम्मच चिकन मसाला पावडर
  18. 1 छोटा चम्मच कसूर मैथी
  19. स्वादानुसार नमक
  20. आवश्यकतानुसार तेल

तरीका

  1. चिकन को अच्छे से घो ले और अलग रख दे

  2. मिक्सर में लहसुन, अदरक और हरीमिेरच को पीस ले

  3. अब प्याज को भी पीस ले ओर अलग रख दे

  4. अब कुकर गरम करे एक तैल डाले और सारे खड़े मसाले डाले, जीरा डाले भूने

  5. अब अदरक लहसन और हरीमिेरच की पेस्ट डाले भूने
    अब प्याज का पेस्ट डाले ओर अच्छे से भूने

  6. हल्दी, लाल मिर्च पावडर, धनिया पावडर डाल कर थोडा देर तक भून ले

  7. अब कटा टमाटर डाल कर थोडा देर ओर भूने तब तक भूने जब तक की किनारे तेल छोडने लगे

  8. अब कसूरी मैथी चिकन मसाला और नमक डाले और भूने
    अब चिकन डाले और थोडा देर भूने ढक्कन ढक दे

  9. 4-5 मीनीट बाद गरम पानी डाले और कूकर का ढक्कन लगा दे ओर धीमी ऑच पर 5-6 सीटी ले अगर देसी चिकन है़। और बायलर है तो 4 सीटी ले

  10. चिकन करी तैयार है

  11. अब बारीक कटा हरा धनिया और काली मिर्च पावडर डाले ओर 2 मिनट ढक दे

  12. रोटी, रुमाली रोटी के साथ गरमा गरम सर्व करे

Comments

Post a Comment

Popular posts from this blog

chinese pakoda recipe | chinese pakora recipe | chinese bhaji

-
Image
chinese pakoda recipe | chinese pakora recipe | chinese bhaji easy chinese pakoda recipe | chinese pakora recipe | chinese bhaji   Course snacks   Cuisine indo chinese   Prep Time 10   minutes   Cook Time 15   minutes   Total Time 25   minutes   Servings 10   pakoda   Author HEBBARS KITCHEN Ingredients 1½   cup   cabbage   finely chopped 1   carrot   grated ¼   capsicum   finely chopped 2   tbsp   spring onion   finely chopped ½   onion   finely chopped 1   chilli   finely chopped 1   tsp   ginger garlic paste 1   tsp   vinegar 1   tsp   soy sauce 1   tsp   chilli sauce ½   tsp   salt ½   cup   maida / plain flour 2   tbsp   corn flour ½   tsp   red food colour oil for frying Instructions firstly, in a large mixing bowl take 1½ cup cabbage, 1 carrot, ¼ capsicum, 2 tbsp spring onion and ½ onion. also add 1 chilli, 1 tsp ginger garlic paste, 1 tsp vinegar, 1 tsp soy sauce, 1 tsp chilli sauce and ½ tsp salt. mix well making sure the sauces are well combined. now add ½ cup maid
Read more

Chicken pasta bake

-
Image
Chicken pasta bake Prep:30 mins Cook:45 mins Easy Serves 6 Enjoy this gooey cheese and chicken pasta bake for the ultimate weekday family dinner. Serve straight from the dish with a dressed green salad  Ingredients 4 tbsp olive oil 1 onion , finely chopped 2 garlic cloves , crushed ¼ tsp chilli flakes 2 x 400g cans chopped tomatoes 1 tsp caster sugar 6 tbsp mascarpone 4 skinless chicken breasts, sliced into strips 300g penne 70g mature cheddar , grated 50g grated mozzarella ½ small bunch of parsley , finely chopped Method STEP 1 Heat 2 tbsp of the oil in a pan over a medium heat and fry the onion gently for 10-12 mins. Add the garlic and chilli flakes and cook for 1 min. Tip in the tomatoes and sugar and season to taste. Simmer uncovered for 20 mins or until thickened, then stir through the mascarpone.  STEP 2 Heat 1 tbsp of oil in a non-stick frying pan. Season the chicken and fry for 5-7 mins or until the chicken is cooked through.  STEP 3 Heat the
Read more

Bread cheese bites recipe | cheese bread triangles | cheese bread bites

-
Image
Bread cheese bites recipe | cheese bread triangles | cheese bread bites easy bread cheese bites recipe | cheese bread triangles | cheese bread bites  CourseSnack  Cuisineindian street food  Keywordbread cheese bites recipe  Prep Time10 minutes  Cook Time15 minutes  Total Time25 minutes  Servings7 Servings  Calories225kcal   Ingredients for stuffing: • ½ onion finely chopped • ½ carrot grated • 3 tbsp sweet corn • 2 tbsp green capsicum chopped • 2 tbsp red capsicum chopped • 1 cup mozzarella cheese grated • 2 tbsp coriander finely chopped • 1 tsp chilli flakes • 1 tsp mixed herbs for slurry: • ¾ cup corn flour • ½ cup maida • ½ tsp pepper powder • ½ tsp mixed herbs • ¼ tsp salt • ¾ cup water other ingredients: 7  bread  white or brown 7   tsp  green chutney 7   tsp  tomato sauce  1   cup   pako bread crumbs oil   for frying   Instructions firstly, in a large bowl take ½ onion, ½ carrot, 3 tbsp sweet corn, 2 tbsp green capsicum and 2 tbsp red capsicum. add 1 cup m
Read more